ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
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ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
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ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
hive.co.uk No. 9780203485248. Versandkosten:Instock, Despatched same working day before 3pm, zzgl. Versandkosten. Details... |
ISBN: 9780203485248
Food Processing ab 177.99 € als pdf eBook: Principles and Applications. Aus dem Bereich: eBooks, Belletristik, Erzählungen, Medien > Bücher, Food Processing - eBook als pdf von Hosahalli … Mehr…
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2005, ISBN: 9780203485248
Principles and Applications, eBooks, eBook Download (PDF), Auflage, [PU: CRC Press], [ED: 1], CRC Press, 2005
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ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
ISBN: 9780203485248
Food Processing: Principles and Applications is a comprehensive resource that explores the basic and applied aspects of food processing. It describes the physical, chemical, and microbiol… Mehr…
ISBN: 9780203485248
Food Processing ab 177.99 € als pdf eBook: Principles and Applications. Aus dem Bereich: eBooks, Belletristik, Erzählungen, Medien > Bücher, Food Processing - eBook als pdf von Hosahalli … Mehr…
2005, ISBN: 9780203485248
Principles and Applications, eBooks, eBook Download (PDF), Auflage, [PU: CRC Press], [ED: 1], CRC Press, 2005
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Detailangaben zum Buch - Food Processing
EAN (ISBN-13): 9780203485248
Erscheinungsjahr: 2005
Herausgeber: CRC Press
Buch in der Datenbank seit 2009-01-20T22:33:01+01:00 (Vienna)
Detailseite zuletzt geändert am 2024-02-10T13:13:23+01:00 (Vienna)
ISBN/EAN: 9780203485248
ISBN - alternative Schreibweisen:
978-0-203-48524-8
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: ramaswamy
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