United Tastes of America : Recipes and the Cultural Origins of Your Favorite Dishes by Dorinda Hafner - gebrauchtes Buch
ISBN: 9780345419811
From the succulent "One Pot Pork" inspired by African-American slaves to the exotic "Alligator Piquante" of the immigrant Cajuns, from zesty "Sephardic Meatballs" to savory Chinese-Americ… Mehr…
BetterWorldBooks.com used in stock. Versandkosten:zzgl. Versandkosten. Details... |
ISBN: 9780345419811
Ballantine Books. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex l… Mehr…
Biblio.co.uk |
1998, ISBN: 9780345419811
Ballantine Books, Hardcover, Auflage: First Edition, 137 Seiten, Publiziert: 1998-04-07T00:00:01Z, Produktgruppe: Book, 0.48 kg, U.S. Regional, Regional & International, Cookbooks, Food &… Mehr…
amazon.com Sammlerstück. Versandkosten:Real shipping costs can differ from the ones shown here. (EUR 3.62) Details... |
United Tastes of America : Recipes and the Cultural Origins of Your Favorite Dishes - gebrauchtes Buch
ISBN: 9780345419811
Random House Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects., Random House Publishing Group, 3
Biblio.co.uk |
1998, ISBN: 0345419812
[EAN: 9780345419811], [PU: Ballantine, New York], Jacket, Companion to the PBS series. Recipes and the cultural origins of your favorite dishes. Colour plates, B+W line drawings., Books
cdn | AbeBooks.com Old Goat Books, Waterloo, ON, Canada [86165675] [Rating: 4 (of 5)] Versandkosten: EUR 26.00 Details... |
United Tastes of America : Recipes and the Cultural Origins of Your Favorite Dishes by Dorinda Hafner - gebrauchtes Buch
ISBN: 9780345419811
From the succulent "One Pot Pork" inspired by African-American slaves to the exotic "Alligator Piquante" of the immigrant Cajuns, from zesty "Sephardic Meatballs" to savory Chinese-Americ… Mehr…
ISBN: 9780345419811
Ballantine Books. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex l… Mehr…
1998
ISBN: 9780345419811
Ballantine Books, Hardcover, Auflage: First Edition, 137 Seiten, Publiziert: 1998-04-07T00:00:01Z, Produktgruppe: Book, 0.48 kg, U.S. Regional, Regional & International, Cookbooks, Food &… Mehr…
United Tastes of America : Recipes and the Cultural Origins of Your Favorite Dishes - gebrauchtes Buch
ISBN: 9780345419811
Random House Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects., Random House Publishing Group, 3
1998, ISBN: 0345419812
[EAN: 9780345419811], [PU: Ballantine, New York], Jacket, Companion to the PBS series. Recipes and the cultural origins of your favorite dishes. Colour plates, B+W line drawings., Books
Bibliographische Daten des bestpassenden Buches
Autor: | |
Titel: | |
ISBN-Nummer: |
Devoting her life to collecting recipes from around the world--and revealing the rich stories behind them--Dorinda now focuses her passion for food onto our great American landscape. In her upcoming PBS series United Tastes of America, viewers can witness Dorinda at work, roaming the colorful culinary sites of the United States. In this delightful volume that is equal parts cookbook and cultural anecdote, she presents her delicious findings culled from the unique patchwork of American cuisine.
Journey with Dorinda to a festive Cajun celebration and learn the culinary secret behind exotic Alligator Piquante. Discover the succulence of One Pot Pork, inspired by the African American slaves. Visit the teeming streets of San Francisco's Chinatown and take home your very own recipe for savory Potstickers. Spend a day in a Jewish granny's cozy kitchen as she bakes a heavenly Maple Syrup Chiffon Cake. Do all of this and more without ever leaving the pages of this delightful book--for Dorinda leaves no food untasted, no story untold.
Filled with authentic, scrumptious recipes, United Tastes of America brings all the flavors of the country to every kitchen--and enriches each meal with age-old tales of origin and tradition., United Tastes of America supports Dorinda Hafner's television series about eight ethnic groups in the U.S. and their food. She lives in Australia. The chapters in this book, each of which correspond to one episode of Hafner's show, provide much useful information: we learn about the history, culture, and food of Native Americans living in the northern United States; Cajuns living in Louisiana; and Italian, Chinese, and Jewish Americans, among others.
Be aware that this portrait of the melting pot is peppered with oversimplifications and inaccuracies. "America's taste for sweet pastries, cakes and puddings" does not stem solely from German and Dutch influences, for example. Nor was Italian food "a huge success ... since the first Italian stepped onto American soil." In fact, it was mostly viewed with suspicion and disapproval until after World War II. To say that "Jewish food is not truly Jewish unless it is kosher" is also false. And "a sentimental attachment to home cooking, and to those dishes cooked by the immigrant mother" is hardly exclusive to Jewish people. However, recipes are representative of what each ethnic group cooks, although a few ingredients are atypical, such as basil in Potato Kugel, a savory pudding, or creamed corn in Chinese Corn Soup. Ingredients such as castor sugar and corn flour may stump U.S. cooks but are familiar to many others, as are the metric measures accompanying U.S. ingredient quantities.
Detailangaben zum Buch - United Tastes of America
EAN (ISBN-13): 9780345419811
ISBN (ISBN-10): 0345419812
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 1998
Herausgeber: Ballantine Books
Buch in der Datenbank seit 2007-05-28T11:23:02+02:00 (Vienna)
Detailseite zuletzt geändert am 2024-01-29T13:16:35+01:00 (Vienna)
ISBN/EAN: 9780345419811
ISBN - alternative Schreibweisen:
0-345-41981-2, 978-0-345-41981-1
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: hafner dorinda, häfner
Titel des Buches: hafner, favorite dishes, taste america, united tastes america
Weitere, andere Bücher, die diesem Buch sehr ähnlich sein könnten:
Neuestes ähnliches Buch:
9780714878621 United Tastes Of America by Gabrielle Langholtz Hardcover | Indigo Chapters (Langholtz, Gabrielle)
< zum Archiv...