A clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology is presented in this textbook. Enzymes have increasingly important applicatio… Mehr…
A clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology is presented in this textbook. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors. The reader is provided with a balanced account of the practicalities and problems involved in harnessing this technology. While the underlying principles are fully explained, the emphasis throughout is on the practical and economic aspects of enzyme usage. The book devotes in-depth coverage to the uses of enzymes in their free and immobilized state. This book is intended for students of biotechnology and biochemical engineering. Enzyme Technology Chaplin, M. F. / Chaplin, Martin F. / Bucke, Christopher, Cambridge University Press<
Cambridge University Press, 1992. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please no… Mehr…
Cambridge University Press, 1992. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9780521348843, Cambridge University Press, 1992<
Cambridge University Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million … Mehr…
Cambridge University Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Cambridge University Press<
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[EAN: 9780521348843], Gebraucht, guter Zustand, [PU: Cambridge University Press], Science|General, Has a little light general reading/shelfwear - otherwise, this is a clean, tight copy. D… Mehr…
[EAN: 9780521348843], Gebraucht, guter Zustand, [PU: Cambridge University Press], Science|General, Has a little light general reading/shelfwear - otherwise, this is a clean, tight copy. Dispatch within 24hrs from the UK.<
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A clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology is presented in this textbook. Enzymes have increasingly important applicatio… Mehr…
A clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology is presented in this textbook. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors. The reader is provided with a balanced account of the practicalities and problems involved in harnessing this technology. While the underlying principles are fully explained, the emphasis throughout is on the practical and economic aspects of enzyme usage. The book devotes in-depth coverage to the uses of enzymes in their free and immobilized state. This book is intended for students of biotechnology and biochemical engineering. Enzyme Technology Chaplin, M. F. / Chaplin, Martin F. / Bucke, Christopher, Cambridge University Press<
Cambridge University Press, 1992. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please no… Mehr…
Cambridge University Press, 1992. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9780521348843, Cambridge University Press, 1992<
Cambridge University Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million … Mehr…
Cambridge University Press. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!, Cambridge University Press<
[EAN: 9780521348843], Gebraucht, guter Zustand, [PU: Cambridge University Press], Science|General, Has a little light general reading/shelfwear - otherwise, this is a clean, tight copy. D… Mehr…
[EAN: 9780521348843], Gebraucht, guter Zustand, [PU: Cambridge University Press], Science|General, Has a little light general reading/shelfwear - otherwise, this is a clean, tight copy. Dispatch within 24hrs from the UK.<
- NOT NEW BOOK Versandkosten: EUR 35.64 Seagull Books, Hove, SX, United Kingdom [8172196] [Rating: 5 (von 5)]
[EAN: 9780521348843], Gebraucht, guter Zustand, [PU: Cambridge University Press], Former Library book. Shows some signs of wear, and may have some markings on the inside.
- NOT NEW BOOK Versandkosten: EUR 15.10 Better World Books, Mishawaka, IN, U.S.A. [51315977] [Rating: 5 (von 5)]
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EAN (ISBN-13): 9780521348843 ISBN (ISBN-10): 0521348846 Taschenbuch Erscheinungsjahr: 1990 Herausgeber: Cambridge University Press
Buch in der Datenbank seit 2008-03-19T16:33:22+01:00 (Vienna) Detailseite zuletzt geändert am 2020-08-28T23:12:37+02:00 (Vienna) ISBN/EAN: 0521348846
ISBN - alternative Schreibweisen: 0-521-34884-6, 978-0-521-34884-3 Alternative Schreibweisen und verwandte Suchbegriffe: Titel des Buches: enzyme technology, the enzymes
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