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THE NOON BOOK OF AUTHENTIC INDIAN COOKING By G. K. Noon & Delia Smith - G. K. Noon
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G. K. Noon:

THE NOON BOOK OF AUTHENTIC INDIAN COOKING By G. K. Noon & Delia Smith - Taschenbuch

ISBN: 9780794650179

~ Quick Free Delivery in 2-14 days. 100% Satisfaction ~, THE NOON BOOK OF AUTHENTIC INDIAN COOKING By G. K. Noon, Delia Smith. Free Shipping On All Domestic Orders Home About View All Pro… Mehr…

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Noon Book of Authentic Indian Cooking by G. K. Noon - G. K. Noon
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G. K. Noon:

Noon Book of Authentic Indian Cooking by G. K. Noon - gebrauchtes Buch

ISBN: 9780794650179

The Noon Book of Authentic Indian Cooking is a culinary journey around the great subcontinent of India. The classic dishes featured in the book, such as chicken tikka, chicken vindaloo, a… Mehr…

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Delia Smith, G. K. Noon:
The Noon Book of Authentic Indian Cooking - Taschenbuch

2002

ISBN: 9780794650179

Paperback, Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, and may not include cd-rom or a… Mehr…

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The Noon Book of Authentic Indian Cooking - G. K. Noon, Delia Smith
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G. K. Noon, Delia Smith:
The Noon Book of Authentic Indian Cooking - Erstausgabe

2002, ISBN: 9780794650179

Taschenbuch

Periplus Editions, Paperback, Auflage: 1, 144 Seiten, Publiziert: 2002T, Produktgruppe: Book, 0.57 kg, Indian, Asian, Regional & International, Cookbooks, Food & Wine, Subjects, Books, So… Mehr…

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G. K. Noon:
The Noon Book of Authentic Indian Cooking - Taschenbuch

2003, ISBN: 9780794650179

Softcover, Used, Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less., [PU: Tuttle Publishing]

Versandkosten: EUR 3.52 Reno, NV, ThriftBooks-Reno

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Bibliographische Daten des bestpassenden Buches

Details zum Buch
The Noon Book of Authentic Indian Cooking

Who can resist the wonderful aroma of Indian food? And after the aroma comes the flavors - fragrant rice, crisp pooris and poppadoms, chicken baked to succulence in tandoor, sizzling kebabs in spicy sauces, juicy shrimp with coriander, saffron, cumin, and rich variety of vegetables - a stunning feast of colors, tastes and textures.

The classic dishes - such as chicken tikka, chicken biryani, and mutton roganjosh - are the legacies of the Great Moghul emperors who ruled India for 300 years, from the early part of the 16th century. The lavish patronage of these monarchs gave cooks the leisure and incentive to perfect their skills and raised Indian cuisine to an art form. The creamy kormas, tender kababs and spicy pilafs first created In the Imperial kitchens have now become international favorites.

Created by the master chefs at Noon Products, the world's leading provider of prepared Indian cuisine, these recipes are simple to make and include all of the dishes you need to prepare an authentic Indian meal - from naan and chutneys to the sweets so popular in India.

Detailangaben zum Buch - The Noon Book of Authentic Indian Cooking


EAN (ISBN-13): 9780794650179
ISBN (ISBN-10): 0794650171
Taschenbuch
Erscheinungsjahr: 2003
Herausgeber: Periplus Editions

Buch in der Datenbank seit 2007-11-05T18:14:52+01:00 (Vienna)
Detailseite zuletzt geändert am 2023-12-16T21:23:37+01:00 (Vienna)
ISBN/EAN: 0794650171

ISBN - alternative Schreibweisen:
0-7946-5017-1, 978-0-7946-5017-9
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: delia smith
Titel des Buches: indian cooking


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