Escuela de Chefs : Técnicas Paso a Paso Para la Práctica Culinaria by Joanna Farrow - gebrauchtes Buch
ISBN: 9788480768528
Covering more than 250 culinary skills and techniques, this accessible guide discusses all of the cooking processes needed to be a great chef. From filleting a fish to making the perfect … Mehr…
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Escuela de Chefs: Tecnicas Paso A Paso Para la Practica Culinaria = Chef School - gebunden oder broschiert
2010, ISBN: 9788480768528
Blume, 2010. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed., Blum… Mehr…
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ISBN: 9788480768528
Blume. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects., Blume, 3
Biblio.co.uk |
ISBN: 9788480768528
Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects., 3
Biblio.co.uk |
ISBN: 9788480768528
Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages., 2.5
Biblio.co.uk |
Escuela de Chefs : Técnicas Paso a Paso Para la Práctica Culinaria by Joanna Farrow - gebrauchtes Buch
ISBN: 9788480768528
Covering more than 250 culinary skills and techniques, this accessible guide discusses all of the cooking processes needed to be a great chef. From filleting a fish to making the perfect … Mehr…
Farrow, Joanna:
Escuela de Chefs: Tecnicas Paso A Paso Para la Practica Culinaria = Chef School - gebunden oder broschiert2010, ISBN: 9788480768528
Blume, 2010. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed., Blum… Mehr…
ISBN: 9788480768528
Blume. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects., Blume, 3
ISBN: 9788480768528
Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects., 3
ISBN: 9788480768528
Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages., 2.5
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Detailangaben zum Buch - Escuela de Chefs: Tecnicas Paso A Paso Para la Practica Culinaria = Chef School
EAN (ISBN-13): 9788480768528
ISBN (ISBN-10): 8480768525
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 2010
Herausgeber: BLUME
255 Seiten
Gewicht: 1,279 kg
Sprache: spa/Spanisch
Buch in der Datenbank seit 2010-11-06T21:21:09+01:00 (Vienna)
Detailseite zuletzt geändert am 2023-02-05T00:01:18+01:00 (Vienna)
ISBN/EAN: 8480768525
ISBN - alternative Schreibweisen:
84-8076-852-5, 978-84-8076-852-8
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: joanna, farrow
Titel des Buches: practica, chefs, culinaria usa
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