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Allende, Isabel:

Aphrodite: A Memoir of the Senses: Recipes, Stories and Other Aphrodisiacs - Taschenbuch

1999, ISBN: 9780732264208

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Allende, Isabel:

Aphrodite: A Memoir of the Senses: Recipes, Stories and Other Aphrodisiacs - Taschenbuch

1999, ISBN: 9780732264208

[ED: Taschenbuch], [PU: HarperCollins Publishers (Australia) Pty Ltd], EAN: 9780732264208 Das Titelbild der Auflage kann abweichen. Buch mit Gebrauchsspuren und vereinzelten Knicken, Flec… Mehr…

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ALLENDE, Isabel:
Aphrodite: A Memoir of the Senses: Recipes, Stories and Other Aphrodisiacs - Taschenbuch

1998

ISBN: 0732264200

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ALLENDE, Isabel:
Aphrodite: A Memoir of the Senses: Recipes, Stories and Other Aphrodisiacs - Taschenbuch

1998, ISBN: 0732264200

[EAN: 9780732264208], Gebraucht, guter Zustand, [SC: 4.65], [PU: Flamingo], Most items will be dispatched the same or the next working day. A tan to the page edges/pages . Minor shelf wea… Mehr…

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ALLENDE, Isabel:
Aphrodite: A Memoir of the Senses: Recipes, Stories and Other Aphrodisiacs - Taschenbuch

1998, ISBN: 0732264200

[EAN: 9780732264208], Gebraucht, guter Zustand, [SC: 4.66], [PU: Flamingo], Most items will be dispatched the same or the next working day. A tan to the page edges/pages . Minor shelf wea… Mehr…

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Aphrodite a Memoir of the Senses
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Titel:
ISBN-Nummer:

9780732264208


There is something about reading suggestive material that awakens the senses--too often ignored in the fray of modern life--and fires the imagination. Perhaps it brings us back to those breathless, palpitating moments from childhood when puberty was a rosy smudge on the horizon and sex was an abstract term. Aphrodite is a long, savory, enthralling ode to sensuality.

In this bawdy memoir-cum-cookbook, Allende has put together an apothecary of aphrodisiacs, from snake's blood and rhinoceros horn to the more commonplace and more palatable oysters, "those seductive tears of the sea, which lend themselves to slipping from mouth to mouth like a prolonged kiss ... can be purchased in bottles, but there they look like malignant tumors; in contrast, moist and turgid in their shells they suggest delicate vulvae--a prime example of food that appeals to the eye." Chapters such as "Alligators and Piranhas"; "Supreme Stimulus for Lechery"; "Bread, God's Grace"; "Forbidden Fruits"; and "The Saucy Way to Foreplay" offer categorical listings on the aphrodisiac qualities of meats, spices, fruits and vegetables, and alcohol. A few chapters into the book, one begins to wonder what foods aren't considered erotic: "the shape of the wheat head is considered phallic, which proves human imagination knows no limits." Wine (no surprise there) is recommended because "it lessens inhibitions, relaxes, and fosters joy, three fundamental requirements for good performance, not only in bed but at the piano as well." However, as in many situations, moderation is key: too much and you may find your guest asleep in the soup.

Allende dismisses nouvelle cuisine in favor of earthier foods and more satisfying portions. More than 100 recipes are provided, from sauces and soups to hors d'oeuvres, supplemented with her voluptuous commentary. Recipes such as Mykonos Sauce, with walnuts, pistachios, basil, garlic, and milk; Widower's Figs; Filet Mignon Belle Epoque; and Alicante Cream Soup, with leeks, shrimp, oysters, paprika, and cream will have you in an apron (and perhaps not much else) in no time.

"If cookbooks make up part of your library," Allende notes, "books on eroticism should, too." And what more delightful combination of the two than Aphrodite, which provocatively underscores the relationship between sustenance and sexuality, and the aphrodisiac qualities of watching a man cook: "[Women] suppose that if he can remember how many minutes frog legs can tolerate in the skillet, how much greater reason he will have to remember how many tickles our G spot demands." Spiced with litanies of lust and longing from Anais Nin, W.B. Yeats, Pablo Neruda, and Lady Onogoro, and enriched with Allende's warm humor and lusty joie de vive, Aphrodite will tantalize your senses and engender lascivious grins. Recommended in delicious but moderate doses, this book is not for the faint of ... er, heart. --Jhana Bach

Detailangaben zum Buch - Aphrodite a Memoir of the Senses


EAN (ISBN-13): 9780732264208
ISBN (ISBN-10): 0732264200
Taschenbuch
Erscheinungsjahr: 1998
Herausgeber: HARPER COLLINS PUBLISHERS

Buch in der Datenbank seit 2007-05-01T23:24:44+02:00 (Vienna)
Detailseite zuletzt geändert am 2024-04-08T15:08:28+02:00 (Vienna)
ISBN/EAN: 9780732264208

ISBN - alternative Schreibweisen:
0-7322-6420-0, 978-0-7322-6420-8
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: isabel allende, isabell allende
Titel des Buches: aphrodisiacs, aphrodisiac, aphrodite eine feier der sinne, aphrodi

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